How to Create a Mind: The Secret of Human Thought Revealed
Ray Kurzweil
Murder Saves Face
Haughton Murphy
Reuben Frost (6)
Mavericks of Sound: Conversations With Artists Who Shaped Indie ...
David Ensminger
Moral Disorder and Other Stories
Margaret Atwood
The Big Sur Bakery Cookbook
Michelle Wojtowicz & Phillip Wojtowicz & Michael Gilson & Catherine Price
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes ...
Mark Bittman
Chop Suey: A Cultural History of Chinese Food in the United ...
Andrew Coe
The New Portuguese Table: Exciting Flavors From Europe's Western ...
David Leite
Winter Gatherings: Casual Food to Enjoy with Family and Friends
Rick Rodgers
Momofuku
David Chang & Peter Meehan
The Dumpling: A Seasonal Guide
Wai Hon Chu & Connie Lovatt
How to Roast a Lamb
Michael Psilakis & Barbara Kafka
The Lee Bros. Simple Fresh Southern
Matt Lee & Ted Lee
Top Secret Recipes Unlocked
Todd Wilbur
The Sweet Life in Paris: Delicious Adventures in the World's ...
David Lebovitz
Molto Gusto: Easy Italian Cooking
Mario Batali; Mark Ladner
The Art of Eating In
Cathy Erway
A Homemade Life: Stories and Recipes From My Kitchen Table
Molly Wizenberg
Giada at Home: Family Recipes From Italy and California
Giada De Laurentiis
Molto Gusto
Mario Batali & Mark Ladner
Steak: One Man's Search for the World's Tastiest Piece of Beef
Mark Schatzker
Skinny Italian: Eat It and Enjoy It – Live La Bella Vita and ...
Teresa Giudice & Heather Maclean
Ginger and Ganesh
Nani Power
Farm to Fork
Emeril Lagasse
The Complete Book of Dutch Oven Cooking
J. Wayne Fears
The Arrows Cookbook: Cooking and Gardening From Maine's Most ...
Clark Frasier & Mark Gaier & Max Alexander & Jeremiah Tower & John Kernick
Safe Food: The Politics of Food Safety
Marion Nestle
Twain's Feast
Andrew Beahrs
High Flavor, Low Labor: Reinventing Weeknight Cooking
J. M. Hirsch
Canoe and Camp Cookery: A Practical Cook Book for Canoeists, ...
Seneca
Now Eat This!
Rocco DiSpirito
Bottega
Michael Chiarello
Fannie's Last Supper: Re-creating One Amazing Meal from Fannie ...
Christopher Kimball
Southern Plate
Christy Jordan
Bobby Flay's Throwdown!: More Than 100 Recipes from Food Network's ...
Bobby Flay
At Home: Dishes From India, Pakistan, Bangladesh, and Sri Lanka
Madhur Jaffrey
At Home With Madhur Jaffrey
The 30-Minute Vegan's Taste of the East: 150 Asian-Inspired ...
Mark Reinfeld & Jennifer Murray
Medium Raw: A Bloody Valentine to the World of Food and the ...
Anthony Bourdain
Appetite for America: How Visionary Businessman Fred Harvey ...
Stephen Fried
Great Food, All Day Long: Cook Splendidly, Eat Smart
Maya Angelou
High on the Hog
Jessica B. Harris
What's Cooking, Alaska?: 100 Recipes From Alaska's Favorite ...
Al Levinsohn
Roadfood: The Coast-To-Coast Guide to 800 of the Best Barbecue ...
Jane Stern & Michael Stern
Man With a Pan
John Donohue
The Eat Local Cookbook: Seasonal Recipes From a Maine Farm
Lisa Turner
The Little Saigon Cookbook: Vietnamese Cuisine and Culture in ...
Ann Le
The Mozza Cookbook: Recipes From Los Angeles's Favorite Italian ...
Nancy Silverton & Matt Molina & Carolynn Carreno
Texas Eats: The New Lone Star Heritage Cookbook, With More Than ...
Robb Walsh
The Soup Sisters Cookbook: 100 Simple Recipes to Warm Hearts ...
Sharon Hapton & Pierre A. Lamielle
The Mom 100 Cookbook: 100 Recipes Every Mom Needs in Her Back ...
Katie Workman
Simple Cakes
Mary Berry
Cowgirl Chef: Texas Cooking With a French Accent
Ellise Pierce
The Hemingway Cookbook
Craig Boreth
Susan Feniger's Street Food: Irresistibly Crispy, Creamy, Crunchy, ...
Susan Feniger & Kajsa Alger & Liz Lachman
Jerusalem: A Cookbook
Yotam Ottolenghi & Sami Tamimi
Food of North Italy: Authentic Recipes From Piedmont, Lombardy, ...
Luigi Veronelli
Barefoot Contessa at Home: Everyday Recipes You'll Make Over ...
Ina Garten
Barefoot Contessa Back to Basics: Fabulous Flavor From Simple ...
The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork ...
Tanya Steel & The Editors Of Epicurious.com
The Essential James Beard Cookbook: 450 Recipes That Shaped ...
James Beard & Rick Rodgers
Cooking With Love: Comfort Food That Hugs You
Carla Hall
Barefoot in Paris: Easy French Food You Can Make at Home
The Life of Cheese: Crafting Food and Value in America
Heather Paxson