Description:

Wake up and smell the comfort food! Get inspired to savor the day with delicious, easy-to-make recipes in French Toast, Waffles and Pancakes for Breakfast, Comfort Food for Leisurely Mornings, the comprehensive chef’s guide to making breakfast comfort foods at home.

Acclaimed chef and cookbook author Donna Leahy shares her secrets for making fabulous breakfasts with over 100 step-by-step recipes for pancakes, waffles and French toast, as well as breads, syrups and other toppings. With gorgeous color photographs and practical tips, the mouth-watering recipes in French Toast, Waffles and Pancakes for Breakfast will become your trusted favorites for both A.M. entertaining and leisurely breakfasts at home.
•Wow your guests with elegant, creative breakfasts from sweet to savory, like Peanut Butter Crunch French Toast, Peach Waffles With Butter Pecan Sauce and Bacon, Cheddar And Corn Pancakes
•Learn how to cook a delicious variety of pancakes, crepes and blintzes with ease
•Enjoy easy-to-follow recipes for classic breakfast dishes like Baked French Toast and Buttermilk Waffles
•With gorgeous color photographs and practical tips, French Toast, Waffles and Pancakes for Breakfast will inspire you to create delicious comfort food for enjoying leisurely breakfasts at home.
Chef Donna Leahy is an award-winning cookbook author and cooking teacher whose enthusiasm for breakfast has been featured on the Today Show, CBS Early Show and the Food Network. Her cookbooks include the best-selling Eggs for Breakfast: Delicious, Healthy Recipes to Jump-Start Your Day, Morning Glories, and Recipe for a Country Inn. Her recipes and cuisine have been featured in national publications including USA Today, The Washington Post and Fine Cooking. She writes cookbooks on a range of topics, all focused on eating well with easy-to-follow recipes. She lives in southwest Florida with her husband Bob.
“Leahy shares her popular, easy-to-follow recipes that combine a flair for seasonal tastes with simple flavors.”
Ecookbooks.com

“Time constraints mean that Leahy favors recipes that are not overly complicated and others that can be prepared in advance. Breakfasts are a particular strength.” Publisher’s Weekly

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Review

*"Leahy shares her popular, easy-to-follow recipes that combine a flair for seasonal tastes with simple flavors." Ecookbooks.com

"Time constraints mean that Leahy favors recipes that are not overly complicated and others that can be prepared in advance. Breakfasts are a particular strength." Publisher's Weekly*

From the Inside Flap

The comprehensive guide to cooking delicious comfort food for breakfast with over 100 time-tested recipes and photographs from acclaimed chef Donna Leahy, author of Eggs for Breakfast, Morning Glories and Recipe for a Country Inn.
A chef's passion for breakfast shines in these easy-to-follow recipes for elegant, creative breakfasts featuring French toast, waffles and pancakes. In French Toast, Waffles and Pancakes for Breakfast: Comfort Food for Leisurely Mornings, celebrated cookbook author Donna Leahy shares her favorite mouth-watering recipes for the morning meal. Leahy sets a new standard for breakfast comfort food with creative dishes that are easy to prepare. From sweet to savory, over 100 step-by-step, mouth-watering recipes will become trusted favorites for A.M. entertaining. With gorgeous color photographs and practical tips, French Toast, Waffles and Pancakes for Breakfast will become the go-to breakfast cookbook for enjoying inspired, restaurant-quality comfort food at home.