Description:

This is a third book in the TRAIL CHEF series of cookbooks that provides nutritional information and detailed instructions for preparing simple and delicious morning meals. It includes 35 backpacking breakfast recipes to start a great day on the trail.

Main features:
trail-tested recipes
easy-to-follow instructions
all ingredients could be easily found on supermarket shelves
complete nutritional information for every recipe
both metric and imperial measurments
colourful pictures of ready meals

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